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Difference between revisions of "GIZ HERA Cooking Energy Compendium"
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=== Cooking with other Biomass Fuels <br> === | === Cooking with other Biomass Fuels <br> === | ||
| − | *[[Cooking with non timber solid biomass fuels|Cooking with | + | *[[Cooking with non timber solid biomass fuels|Cooking with Other Biomass Fuels ]](1. dung 2. unprocessed residues 3. processed fuels)<br> |
| − | *[[Cooking with liquid biomass fuels|Cooking with Liquid Biomass Fuels]] (siehe alter link [[4.2 Cooking with Biogas, Plantoil and Ethanol|4.2 Cooking with Biogas, Plantoil and Ethanol]])<br> | + | *[[Cooking with liquid biomass fuels|Cooking with Liquid Biomass Fuels]] (1. Alcohol fuels Methanol, Ethanol 2. plant oil) siehe alter link [[4.2 Cooking with Biogas, Plantoil and Ethanol|4.2 Cooking with Biogas, Plantoil and Ethanol]])<br> |
| − | *[[Cooking with gas from biomass|Cooking with Gas from Biomass]] (siehe alter link [[4.2 Cooking with Biogas, Plantoil and Ethanol|4.2 Cooking with Biogas, Plantoil and Ethanol]])<br> | + | *[[Cooking with gas from biomass|Cooking with Gas from Biomass]] (1. biogas 2. woodgas) siehe alter link [[4.2 Cooking with Biogas, Plantoil and Ethanol|4.2 Cooking with Biogas, Plantoil and Ethanol]])<br> |
=== Cooking with Nonbiomass Fuels === | === Cooking with Nonbiomass Fuels === | ||
Revision as of 13:21, 14 July 2011
This is 'work in progress': Until mid 2011 the compendium will be revised.
Preface
Basics about Cooking Energy
Policy Advise on Cooking Energy
- Background - Cooking Energy Crisis
- Policy Challenges in the Woodfuel Sector
- Assessing Woodfuel Supply Potentials
- Cooking Energy Intervention Strategies
Designing and Implementing Cooking Energy Interventions
Scoping and Inception Studies for Cooking Energy Interventions
- Scoping Cooking Energy Systems
- Inception Studies for ICS opportunities
- Inception Studies for Biomass Energy Supply Opportunities
Designing and implementing ICS Supply Interventions
- Enhancing Production of ICS siehe alter links: (2.2 Production of Woodfuel Stoves und Intervention A: Introduction)
(Product devolpment, production and marketing systems (incl. trainers) - Commercialisation of Cookstoves
- Creation of Public Awareness
- User Training
- Financing Mechanisms for Cookstove Dissemination
- Quality Assurance of ICS
national standards - Scaling-up Strategies
- Result Based Monitoring
outcome monitoring, impact assessment, methodology - Sustainability of Cookstoves
sustainability assessment, exit
Designing and implementing Woodfuel Supply Intervention
Cooking Energy Technologies and Practices
Cooking with Woodfuels (Firewood and Charcoal)
- Cooking with Firewood
woodfuel stove types (HH, SME, SI) - Cooking with Charcoal
Stoves designed to burn carbonised biomass - Cooking Practices for Woodfuel Users
fuel management, stove usage - Testing of Woodfuel Stoves
Cooking with other Biomass Fuels
- Cooking with Other Biomass Fuels (1. dung 2. unprocessed residues 3. processed fuels)
- Cooking with Liquid Biomass Fuels (1. Alcohol fuels Methanol, Ethanol 2. plant oil) siehe alter link 4.2 Cooking with Biogas, Plantoil and Ethanol)
- Cooking with Gas from Biomass (1. biogas 2. woodgas) siehe alter link 4.2 Cooking with Biogas, Plantoil and Ethanol)
Cooking with Nonbiomass Fuels
- Cooking with Sun
- Cooking with Fossil Fuels (siehe alter link: 4.3 Cooking with Kerosene and LPG, Kohle Herde)
General Cooking Practices
Extra/ Bonus tracks
Cooking Energy in Refugee Situations
Space Heating with Stoves
Glossary
Imprint
