Difference between revisions of "Portal:Improved Cooking"
From energypedia
***** (***** | *****) m |
***** (***** | *****) m |
||
Line 1: | Line 1: | ||
+ | |||
{{template:tabs | {{template:tabs | ||
|:Portal:Improved Cooking|Improved Cooking Portal | |:Portal:Improved Cooking|Improved Cooking Portal | ||
Line 15: | Line 16: | ||
|} | |} | ||
− | {| cellspacing="1" cellpadding="1" border="0 | + | {| cellspacing="1" cellpadding="1" border="0" style="width: 100%" class="FCK__ShowTableBorders" |
|- | |- | ||
| style="width: 243px" | | | style="width: 243px" | | ||
Line 50: | Line 51: | ||
*[[Cooking Energy Intervention Strategies|Cooking Energy Intervention Strategies]] | *[[Cooking Energy Intervention Strategies|Cooking Energy Intervention Strategies]] | ||
*[[Biomass Energy Strategy (BEST)|Biomass Energy Strategy (BEST)]] | *[[Biomass Energy Strategy (BEST)|Biomass Energy Strategy (BEST)]] | ||
− | *[[ | + | *[[Facts_on_Cooking_Energy|Cooking Energy and the Millennium Develoment Goals]] |
*[[Facts on Cooking Energy#Cooking Energy and the Millennium Development Goals|Cooking Energy Initiatives on the International Agenda]] | *[[Facts on Cooking Energy#Cooking Energy and the Millennium Development Goals|Cooking Energy Initiatives on the International Agenda]] | ||
*[[Facts on Cooking Energy#Cooking Energy on the Regional and National Agenda|Cooking Energy Initiatives on the Regional and National Agenda]] | *[[Facts on Cooking Energy#Cooking Energy on the Regional and National Agenda|Cooking Energy Initiatives on the Regional and National Agenda]] | ||
Line 88: | Line 89: | ||
*[[Evidence on Impacts and Adoption in GIZ Cookstove Interventions|Evidence on Cookstoves Impact]]<br/> | *[[Evidence on Impacts and Adoption in GIZ Cookstove Interventions|Evidence on Cookstoves Impact]]<br/> | ||
*[[Sustainability Assessment of Improved Cookstoves in Kenya|Sustainability Assessment of ICS in Kenya]][[World Bank Reasons for Success and Failure of Stove Projects|Reasons for Success and Failure of Stove Projects]] | *[[Sustainability Assessment of Improved Cookstoves in Kenya|Sustainability Assessment of ICS in Kenya]][[World Bank Reasons for Success and Failure of Stove Projects|Reasons for Success and Failure of Stove Projects]] | ||
− | *[[ | + | *[[Solutions to reduce Household Air Pollution (HAP) in South Asia|Solutions to Reduce Household Air Pollution in South Asia]] |
<br/> | <br/> | ||
Line 135: | Line 136: | ||
<mailchimpsubscribe>></mailchimpsubscribe> | <mailchimpsubscribe>></mailchimpsubscribe> | ||
− | <p style="text-align: right | + | <p style="text-align: right"><span class="plainlinks">'''[http://us6.campaign-archive2.com/home/?u=7d5e258983a431f62b11afbf6&id=11e4253c8d Newsletter Archive]'''</span></p> |
==== Start a Discussion ==== | ==== Start a Discussion ==== | ||
Revision as of 14:12, 10 August 2016
Welcome to the Improved Cooking Energy Portal
The improved cooking energy portal provides an overview of the information on clean cooking energy on energypedia. |